Myson Authentic Spanish Aluminum Nonstick Paella 13-1/2-Inch Pan

Myson Authentic Spanish Aluminum Nonstick Paella 13-1/2-Inch Pan Review

Myson Authentic Spanish Aluminum Nonstick Paella 13-1/2-Inch Pan Feature

• This paella pan serves 4 people.
• Made in Spain, this nonstick surface aluminum pan is great for easy clean up and authentic cooking without the need for pre-seasoning. This is an authentic design pan, made like traditional paella pans that have been used in Spain through the ages.
• Features a superior nonstick coating with excellent food release properties so clean up is fast and efficient. Use with an electric, induction or gas stove. Metal utensils can be used.
• When cooking authentic paella, the large cooking surface allows the rice to cook evenly and to maximize flavor. A paella pan has a variety of uses, it is great for grilling, fish fries, clam bakes, breakfast, and much more!
• You will appreciate the quality of workmanship that goes into each Myson pan each time you use it. Aluminum construction provides fast warm-up and even heat distribution. Durable, high-quality construction makes this a product you will enjoy for years.

This 13.5 inch aluminum nonstick pan is great for cooking a fast and easy paella. This pan is made in the shape of a true paella pan – wide, round and shallow, and with splayed sides. In order to cook paella, you need a paella pan! The shape and construction make the difference. Paella is cooked in a thin layer which is the reason that paella pans are large and shallow. Myson paella pans are ideally suited for paella, but you will find your way to limitless uses for other dishes. Its great for grilling, fish fries, clam bakes, breakfast, and a variety of outdoor cooking. Myson’s aluminum nonstick paella pans are suitable for electric, induction and gas stovetops. This pan’s aluminum base material allows for fast transfer of heat and the nonstick coating is great for no-nonsense quick clean up. Inspired the Spanish way: Spain is a country of strong contrasts, of passion and spirit, and this is reflected in its food. Colorful, fresh, and traditional, paella originated in Valencia, where peasant men and women working in the rice fields looked to the Mediterranean Sea and the fertile lands for other ingredients to mix with their rice. Thus paella was born. Paella is a family affair, and in Spain making paella is an excuse for a party, a ceremony, or a debate. Paella picnics are held at the beach or in the mountains, where the dish is prepared over a wood fire, and chatter flows over the rice as it cooks, glistening yellow and bubbling in the warm air. It is our mission at Myson to bring the culinary experience of the Iberian Peninsula to your home kitchen. Not only do we carry a variety of authentic Spanish cookware, but also a selection of hard-to-find ingredients such as saffron, bomba rice, Valencia rice, and smoked paprika. Check out our other products available right here on Amazon.com. ________________________________________ Important Information Directions Product is dishwasher safe.